5 Comments Add yours

  1. Thanks you, Treedson.

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  2. Treedson says:

    Lovely photos.

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  3. Zainab, I agree completely with your mother. It took me quite a long time to get the fish gutted and scaled and filleted … something no pressure cooker would ever manage!

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  4. This post reminded me of my mom’s dislike of pressure cookers. She always said good food was cooked slow and the best flavord came with time spent on each dish.

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