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CYNTHIA D. BERTELSEN

Gherkins & Tomatoes … Since 2008

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Category: Cooking

Italy in Provence February 26, 2009November 23, 2024
A Dish (or Two) for Children in British Colonial Africa February 20, 2009November 20, 2024
A Cook in Colonial Africa February 18, 2009December 16, 2024
Food History Isn’t Just Old Stuff February 16, 2009December 16, 2024
George Washington’s Family Cookbooks February 11, 2009December 16, 2024
TRAIL OF CRUMBS: Hunger, Love, and the Search for Home February 5, 2009December 16, 2024
Four Food Groups of the Apocalypse February 2, 2009December 16, 2024
Nachos: Etymology of a Food Word February 2, 2009December 16, 2024
Another Fish in the Sea: Mullet January 30, 2009December 16, 2024
Tavern on the Green: 125 Recipes for Good Times January 27, 2009December 17, 2024
Roots on My Mind: Rutabagas January 26, 2009December 17, 2024
Cooking with Wolves: Lessons Rooted in Depression-Era and Wartime Cooking January 23, 2009December 17, 2024

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Books By Cynthia D. Bertelsen

A book of reflective essays, including a section on life during COVID-19. Winner of a bronze medal in the Autobiography/Memoir category from the Florida Authors and Publishers Association, 2024. Finalist in the Prose/Anthology category, Royal Palm Literary Awards, Florida Writers Association, 2024.
Semi-Finalist, Florida Writers Association, 2023, Anthology category. Bronze Medalist, Florida Authors and Publishers Association 2023.

Semi-Finalist, Florida Writers Association Anthology 2023. Bronze Medalist Florida Authors and Publishers Association 2023.

Winner, Gourmand Best in the USA and the World 2023; Silver medal winner, Florida Author and Publishers Association, 2023

Best in the World Winner 2022, Food Writing Category, Gourmand World Cookbook Awards

REVIEWS:

Kirkus Reviews

Midwest Book Review

Finalist, Next Generation Indie Book Awards 2021; Silver Medal Winner 2022, Florida Authors and Publishers Association

Winner of Best in the World Gourmand Cookbook Awards in Culinary History and Praised by Publishers Weekly as “a remarkable book.”

My Book about Africa, Now Available!

A Story of Witchcraft, Healing, & Love

My First Book – Mushroom: A Global History

My book, now available! On Kindle, too!

Topics You’ll Find Here

Click image to read Cynthia D. Bertelsen's book reviews from The Roanoke Times


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