Joy to the World: A Look at the 9th Edition of “Joy of Cooking” Joy to the World: A Look at the 9th Edition of “Joy of Cooking”
The Armchair Traveler’s Spain: Books and Stories Guaranteed to Saturate Your Soul with Duende The Armchair Traveler’s Spain: Books and Stories Guaranteed to Saturate Your Soul with Duende
11 Years of Writing About Food and Culinary History – A Blog Anniversary!!! 11 Years of Writing About Food and Culinary History – A Blog Anniversary!!!
Cooking Cuban During El Período Especial Estadounidense Cooking Cuban During El Período Especial Estadounidense
Oh, it’s a Sailor’s Life for Me! Lobscouse and Dandyfunk Oh, it’s a Sailor’s Life for Me! Lobscouse and Dandyfunk
Mulacolong, from Sarah Rutledge’s The Carolina Housewife: Mulacolong, from Sarah Rutledge’s The Carolina Housewife:
Introducing Sarah Rutledge, a Cookbook Author You’re Going to Get to Know Very Well! Introducing Sarah Rutledge, a Cookbook Author You’re Going to Get to Know Very Well!
Beef y-Stywyd, from “Two Fifteenth-Century Cookery Books” Beef y-Stywyd, from “Two Fifteenth-Century Cookery Books”
What’s That You Say??? Medieval Culinary Terminology Unmasked* What’s That You Say??? Medieval Culinary Terminology Unmasked*
Transcription of Medieval Documents, or, What an Online Resource! Transcription of Medieval Documents, or, What an Online Resource!
Pignagoscé sur chapons (Pignagoscé on Capons), Plus Some Words on Paleography Pignagoscé sur chapons (Pignagoscé on Capons), Plus Some Words on Paleography
Who was Gervase Markham? A Forgotten English Food Writer Comes Alive in a New Book Who was Gervase Markham? A Forgotten English Food Writer Comes Alive in a New Book
Pollos de Carretero con Salsa de Pobres ( Chicken a la Carters, with Black Pepper Sauce) Pollos de Carretero con Salsa de Pobres ( Chicken a la Carters, with Black Pepper Sauce)
Many Different Faces: Bibliography’s Extended Family Many Different Faces: Bibliography’s Extended Family
The Fallibility of Memory, or, The Fabulists among Us The Fallibility of Memory, or, The Fabulists among Us
Peregrinations and Pilgrimages: Egeria and the Flour Soup Peregrinations and Pilgrimages: Egeria and the Flour Soup
The Biggest Food Revolution Ever: The Printed Cookbook? The Biggest Food Revolution Ever: The Printed Cookbook?
And More Gifts: A Selection of Food and Culinary History Books Published in 2013 And More Gifts: A Selection of Food and Culinary History Books Published in 2013
A New “Baby” in the House! Mushroom: A Global History, That Is A New “Baby” in the House! Mushroom: A Global History, That Is
Cuisine & Empire: Cooking in World History, a Book You Simply Must Read Cuisine & Empire: Cooking in World History, a Book You Simply Must Read
The Grocery List: Color, Primates, and Food Selection The Grocery List: Color, Primates, and Food Selection
