Singkong, Manioc, Mandioca, Mandió, Tapioca, Yuca: Singing the Praises of Manihot esculenta (Cassava) May 10, 2013November 23, 2024

A Pictorial Paean to Farming and Food May 2, 2013May 2, 2013

Mushroom: A Global History – New book coming out April 28, 2013November 23, 2024

The Zen of Sheep: More than Just a Photo Shoot March 25, 2013November 22, 2024

With Roots in Africa: Okra, a Veritable World Traveler February 22, 2013November 24, 2024

The Story Behind a Kitchen-Counter Sweet-Potato Patch February 6, 2013September 22, 2019

* The Legacy of a Typo: A Meditation on Tomato Gravy January 21, 2013November 23, 2024

The Meat of the Matter: A Question of Sacred Reverence October 26, 2012October 26, 2012

The Zen of Artichokes October 3, 2012November 22, 2024

Another Holy Trinity of the Kitchen: The Magic of Milk, Eggs, and White Flour September 21, 2012November 22, 2024

Waiting for Pears August 30, 2012July 19, 2017

The Curse of Corn: Poverty and Politics and Pellagra July 24, 2012November 21, 2024