From Mother Russia with Love: Meaty Mushrooms and Relentless Lent

One of her greatest pleasures in summer was the very Russian sport of hodit’ po gribi (looking for mushrooms). Fried in butter and thickened with sour cream her delicious finds appeared regularly on the dinner table. Not that the gustatory moment mattered much. Her main delight was in the quest. ~~ Vladimir Nabokov, Speak, Memory … More From Mother Russia with Love: Meaty Mushrooms and Relentless Lent

Christmas in the White House: President Benjamin Harrison’s Carlsbad Wafers and His 1890 Christmas Dinner

President Benjamin Harrison, being a card-carrying participant of the Gilded Age, and his wife Caroline Scott Harrison served an unusual dinner on Christmas day, 1890. (The menu follows below.) Unusual in one way. Carlsbad Wafers. Huh? The mention of Carlsbad Wafers stopped me in my tracks for a minute. Like a curious cat, whiskers trembling, … More Christmas in the White House: President Benjamin Harrison’s Carlsbad Wafers and His 1890 Christmas Dinner

Let Me Count the Ways: St. Valentine’s Day 101 (Yes, There’s a French Connection)

Remember the old shoeboxes for valentines in your grade school classroom? How you’d decorate your box with all sorts of frou-frous and hope the cute little boy (or the cute little girl) with the dimples would give you a valentine card, one of those mass-produced things? In school, at least, probaly no teacher ever told … More Let Me Count the Ways: St. Valentine’s Day 101 (Yes, There’s a French Connection)

La Malbouffe, Oui ou Non? Fast (Ethnic) Food and the French

If you saw the following headline  pop up on one of the many news feeds streaming into thousands of computers around the global, you might think, “Oops, some editor didn’t ingest their caffeine fix in time!” French Get the Taste for Fast [Ethnic] Food (Click on the link above to read the article that inspired … More La Malbouffe, Oui ou Non? Fast (Ethnic) Food and the French

Les Quatre Mendiants au Chocolat, A Candy Offshoot of Provence’s Thirteen Christmas Desserts

Gorgeous, huh? Yummy? You bet! And the best part is that, with a quick flick of a switch and your wrist, you too can make these beauties, part of the Thirteen Desserts of a Provençal Christmas. Mendiants au Chocolat Noir ou Blanc Makes about 75 – 100 candies, depending on size of circles 1 pound … More Les Quatre Mendiants au Chocolat, A Candy Offshoot of Provence’s Thirteen Christmas Desserts