Skip to content

CYNTHIA D. BERTELSEN

Gherkins & Tomatoes … Since 2008

  • Home
  • The Author and Her Works
  • Books
  • Awards
  • Culinary Memoirs
  • Online Historic Cookbooks
  • Contact

Tag: France

The Joy of France: Open-Air Markets II September 15, 2011December 13, 2011
The Joy of France: Open-Air Markets I September 12, 2011November 25, 2024
Nous Sommes Tous Américains (We Are All Americans) September 11, 2011November 25, 2024
The French in Indochina: Caricatures and Satire September 7, 2011November 25, 2024
Saigon, Indochine 1947: Marchés (Markets) September 5, 2011November 25, 2024
Cravings and Carvings September 2, 2011August 31, 2011
Hunger’s Fearsome Power: The Body and Soul of Vincent van Gogh August 31, 2011November 20, 2024
The Man Who … August 29, 2011November 25, 2024
La fête de l’huître, in Riec-sur-Belon, Brittany August 25, 2011November 25, 2024
Vivre en l’Outre-Mer, or, The Trials of Living in French Congo ca. 1923: Part III August 22, 2011November 25, 2024
Family Reunions: The Real and the Ideal August 17, 2011November 25, 2024
Famine in Somalia: Why are Food Writers Not Talking about the Black Horse? August 12, 2011November 22, 2024

Posts navigation

Older posts
Newer posts

Books By Cynthia D. Bertelsen

A book of reflective essays, including a section on life during COVID-19. Winner of a bronze medal in the Autobiography/Memoir category from the Florida Authors and Publishers Association, 2024. Finalist in the Prose/Anthology category, Royal Palm Literary Awards, Florida Writers Association, 2024.
Semi-Finalist, Florida Writers Association, 2023, Anthology category. Bronze Medalist, Florida Authors and Publishers Association 2023.

Semi-Finalist, Florida Writers Association Anthology 2023. Bronze Medalist Florida Authors and Publishers Association 2023.

Winner, Gourmand Best in the USA and the World 2023; Silver medal winner, Florida Author and Publishers Association, 2023

Best in the World Winner 2022, Food Writing Category, Gourmand World Cookbook Awards

REVIEWS:

Kirkus Reviews

Midwest Book Review

Finalist, Next Generation Indie Book Awards 2021; Silver Medal Winner 2022, Florida Authors and Publishers Association

Winner of Best in the World Gourmand Cookbook Awards in Culinary History and Praised by Publishers Weekly as “a remarkable book.”

My Book about Africa, Now Available!

A Story of Witchcraft, Healing, & Love

My First Book – Mushroom: A Global History

My book, now available! On Kindle, too!

Topics You’ll Find Here

Click image to read Cynthia D. Bertelsen's book reviews from The Roanoke Times


Website Powered by WordPress.com.
  • Subscribe Subscribed
    • CYNTHIA D. BERTELSEN
      • Join 1,753 other subscribers
    • Already have a WordPress.com account? Log in now.
    • CYNTHIA D. BERTELSEN
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...
 

You must be logged in to post a comment.