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Cynthia D. Bertelsen's Gherkins & Tomatoes
A Writer's Musings on Nature and Culture, Since 2008
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Online Cookbooks: Sources
Category: Home Economics
Black is the Colour of My … Food
Medieval England: Medicine as Food, Food as Medicine
Ats Jaar: Possible Origins of the Practice of Pickling in the Antebellum American South
Cookbooks for the Season: Preserving is the Hot Topic These Days
Real Mayonnaise, Real Food? Or Just Sanctimonious Snobbery?
The Blues: What’s Up with Blue Food?