Dreams of Flying, or, Armchair Traveling Through Books, LED Screens, and Memories Dreams of Flying, or, Armchair Traveling Through Books, LED Screens, and Memories
Meatballs & Lefse: Memories and Recipes from a Scandinavian-American Farming Life Meatballs & Lefse: Memories and Recipes from a Scandinavian-American Farming Life
Arizona Highways Heritage Cookbook: Riding through History via the Mouth and the Stomach Arizona Highways Heritage Cookbook: Riding through History via the Mouth and the Stomach
Dreaming of the Sonoran Desert: Metaphors for Escape in the Time of COVID-19), Part 1 Dreaming of the Sonoran Desert: Metaphors for Escape in the Time of COVID-19), Part 1
When Cooking is No Longer Fun: The Mental Load of Daily Cooking When Cooking is No Longer Fun: The Mental Load of Daily Cooking
Under Curfew, Another Place, Another Time, But Still the Threat Exists Under Curfew, Another Place, Another Time, But Still the Threat Exists
With Roots In Norway: Fish and Farming in Western Wisconsin, a COVID-19 Reflection With Roots In Norway: Fish and Farming in Western Wisconsin, a COVID-19 Reflection
Cooking in Africa: Memories and Reflections During COVID-19 Isolation Cooking in Africa: Memories and Reflections During COVID-19 Isolation
Escaping to Morocco, via the Magic Carpet of Memory: COVID-19 Isolation, Day 62 (I Think) Escaping to Morocco, via the Magic Carpet of Memory: COVID-19 Isolation, Day 62 (I Think)
Traveling Back in Time: Memories of Wet Markets – COVID-19 Isolation, Day 52 Traveling Back in Time: Memories of Wet Markets – COVID-19 Isolation, Day 52
Anywhere But Here: Flying Away, In a State of Siege: Coronavirus (COVID-19) – Day 33 Anywhere But Here: Flying Away, In a State of Siege: Coronavirus (COVID-19) – Day 33
Dreaming and Wishing, Being In a State of Siege: Coronavirus (COVID-19) – Day 30 Dreaming and Wishing, Being In a State of Siege: Coronavirus (COVID-19) – Day 30
Starvation and Hunger, in a State of Siege: Coronavirus (COVID-19) – Days 27 & 28 Starvation and Hunger, in a State of Siege: Coronavirus (COVID-19) – Days 27 & 28
In a State of Siege: Coronavirus (COVID-19) – Days 25 & 26 In a State of Siege: Coronavirus (COVID-19) – Days 25 & 26
In a State of Siege: Coronavirus (COVID-19) – Days 23 & 24 In a State of Siege: Coronavirus (COVID-19) – Days 23 & 24
In a State of Siege: Coronavirus (COVID-19) – Days 21 & 22 In a State of Siege: Coronavirus (COVID-19) – Days 21 & 22
In a State of Siege: Coronavirus (COVID-19) – Days 19 & 20 In a State of Siege: Coronavirus (COVID-19) – Days 19 & 20
In a State of Siege: Coronavirus (COVID-19) – Days 17 & 18 In a State of Siege: Coronavirus (COVID-19) – Days 17 & 18
Struggling with the New Normal. Honest. In a State of Siege, Not at All Easy Struggling with the New Normal. Honest. In a State of Siege, Not at All Easy
The Cook’s Dilemma: How to Cook During a State of Siege, via Your Pantry The Cook’s Dilemma: How to Cook During a State of Siege, via Your Pantry
In a State of Siege: Coronavirus (COVID-19) – Day 8 In a State of Siege: Coronavirus (COVID-19) – Day 8
In a State of Siege: Coronavirus (COVID-19) – Day 6 In a State of Siege: Coronavirus (COVID-19) – Day 6
In a State of Siege: Coronavirua (COVID-19) – Day 5 In a State of Siege: Coronavirua (COVID-19) – Day 5
In a State of Siege: Coronavirus (COVID-19) – Days 3 & 4 In a State of Siege: Coronavirus (COVID-19) – Days 3 & 4
Lessons from Medieval England: The Relationship Between the Sick Room and the Kitchen Lessons from Medieval England: The Relationship Between the Sick Room and the Kitchen
“Wisdom Soaked in Palm Oil: Journeying Through the Food and Flavors of Africa” My Newest Book Now Available!! “Wisdom Soaked in Palm Oil: Journeying Through the Food and Flavors of Africa” My Newest Book Now Available!!
Maryse Condé’s “Of Morsels and Marvels”: A New Book by a Not-to-be-Missed Writer of Style and Substance Maryse Condé’s “Of Morsels and Marvels”: A New Book by a Not-to-be-Missed Writer of Style and Substance
“A Hastiness of Cooks” wins 2020 Gourmand World Cookbook Awards for Culinary History (USA)!!! “A Hastiness of Cooks” wins 2020 Gourmand World Cookbook Awards for Culinary History (USA)!!!
