Cooking in French: Soup – Cuisine’s Kindest Course*

“The French peasant cuisine is at the basis of the culinary art. By this I mean it is composed of honest elements that la grande cuisine only embellishes.” ~ Alexandre Dumaine A succulent soup provides a glistening gem of daily nourishment during all the seasons of the year, but especially during autumn, that narrow doorway … More Cooking in French: Soup – Cuisine’s Kindest Course*