“Take a Goose or Duck” Now Available!

Take a Goose or a Duck is full of culinary stories about old friends like Markham and Mrs. Beeton and essays that give fresh insight. It proves that British food is intriguing and wonderful. It will be my favourite bedtime reading for the foreseeable future. ~ Regula Ysewijn, author of Pride and Pudding and The Official Downton Abbey Christmas … More “Take a Goose or Duck” Now Available!

Stoves & Suitcases, a Review by Leo Racicot

Noted food historian, Cynthia D. Bertelsen’s new book, Stoves & Suitcases: Searching for Home in the World’s Kitchens, knocks one out of the ballpark. Not since Jessica B. Harris’ s My Soul Looks Back has a book captured me so completely, cover-to-cover. I read it in a day. In this high-caliber travelogue of tastes, flavors, … More Stoves & Suitcases, a Review by Leo Racicot

A Trip to the Bathroom, Being a Reflection on the Passing and the Passion (and the red-walled toilette) of M. F. K. Fisher

The first guest post ever on Gherkins & Tomatoes! The following story comes from Leo Racicot, a talented poet and writer and friend of the famous author, M. F. K. Fisher. Ms. Fisher wrote extraordinary prose about food and life and everything in between. She pretty much started all the hullabaloo about food writing and … More A Trip to the Bathroom, Being a Reflection on the Passing and the Passion (and the red-walled toilette) of M. F. K. Fisher

The Powers of an Unsung Poet: Finding the Universe in a Fragment

Sometimes life hands me gifts in sly ways. A few years ago, I sat in the sunlit reading room at the Schlesinger Library at Harvard, worshiping at the shrine of the M. F. K. Fisher papers, pulling blue files out of green storage boxes, luxuriating in the correspondence between that brilliant writer and Julia Child, … More The Powers of an Unsung Poet: Finding the Universe in a Fragment