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Tag: Inauguration 2009

The Inauguration of 2009 Rendered in Art

Published January 31, 2009January 30, 2009 by Cynthia Bertelsen in Art, Inauguration 2009

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Braving the Elements, Slogging Through the Crowds, Eating Thanks to Whole Foods: Inauguration 2009

Published January 21, 2009January 23, 2009 by Cynthia Bertelsen in American Cooking, Food News

Palette Didn’t Deliver: Inaugural Dining on the Streets of Washington, DC

Published January 20, 2009January 20, 2009 by Cynthia Bertelsen in American Cooking, Food News, Restaurants

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Eating in Washington, DC Hazardous to One Food Writer’s Health …

Published January 19, 2009 by Cynthia Bertelsen in Food News

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The Willard Hotel, and a Near Brush with Obama’s Motorcade

Published January 18, 2009January 19, 2009 by Cynthia Bertelsen in Food News, French Cooking, White House

At the Edge of Change: Blogging Live From Washington, DC and the Inauguration of President Barack Obama

Published January 17, 2009January 16, 2009 by Cynthia Bertelsen in Food Columns

Uber-Chef Alice Waters Comes To Washington: Inauguration Week’s Best Dinner

Published January 14, 2009November 29, 2009 by Cynthia Bertelsen in American Cooking, Food News

The Race for White House Chef Heats Up

Published November 12, 2008November 15, 2008 by Cynthia Bertelsen in Food News

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“A New Birth of Freedom”: Senator Feinstein Announces 2009 Inaugural Theme

Published November 9, 2008November 9, 2008 by Cynthia Bertelsen in Food News

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My Book, Mushroom: A Global History

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You’ll find Mushroom: A Global History widely available on many book sellers’ sites.

The book deals with the culinary history of mushrooms. It is NOT a book about mycology, nor does it pretend to be.

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