Literature as Witness September 14, 2021September 14, 2021

A Dearth of Pleasure: The Curse of Modern Food Writing August 28, 2021

“Stoves & Suitcases” Best in the World winner in Food Writing: Gourmand World Cookbook Awards 2022 June 5, 2021April 19, 2023

Feral Pigs & Yellow Squash: A Tale Woven in a New World Kitchen May 14, 2021November 20, 2024

Tucson: The Gastronomic City April 19, 2021April 19, 2023

Writing a Memoir? Have I Got the Perfect Book for You. February 6, 2021April 19, 2023

Truth versus Belief January 8, 2021January 8, 2021

A Cookbook Addiction October 25, 2020November 20, 2024

Writing Memoir, or, Taking the Winding Road to All Those Forgotten Places October 19, 2020November 20, 2024

Setting Things Straight about Non-Traditional Publishing: A Very Short How-To Primer on Self-Publishing September 27, 2020April 19, 2023

A Plethora of Food/Culinary Memoirs for Your Reading Pleasure September 12, 2020April 19, 2023

Changing Seasons in the Kitchen: Dealing with Summer Heat August 29, 2020November 20, 2024