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CYNTHIA D. BERTELSEN

Gherkins & Tomatoes … Since 2008

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Category: Chicken

Summer Fare, or, Steamroller Chicken August 17, 2009December 8, 2024
Anyone Can Build a Whizbang Chicken Scalder (Even You!) June 13, 2009December 12, 2024
Adding More Spices to Your Life May 15, 2009December 12, 2024
Dame Alice de Bryene’s Household Book: Easter 1413 April 8, 2009December 13, 2024
All the Presidents’ Tables: Ronald Reagan’s First Inaugural Lunch Menu 1981 January 12, 2009December 17, 2024
All the President’s Tables: James A. Garfield’s Inaugural Reception Menu November 6, 2008January 13, 2025
BARBECUE = BARBARIC? A SHORT, SUCCINCT HISTORY September 15, 2008January 19, 2025
Cooks’ Quirks, Complete with a List of Good Reads at the End August 22, 2008November 23, 2024
Can a 3-Star French Chef Be a Regular Guy? Marc Meneau Tries August 20, 2008November 20, 2024

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Books By Cynthia D. Bertelsen

A book of reflective essays, including a section on life during COVID-19. Winner of a bronze medal in the Autobiography/Memoir category from the Florida Authors and Publishers Association, 2024. Finalist in the Prose/Anthology category, Royal Palm Literary Awards, Florida Writers Association, 2024.
Semi-Finalist, Florida Writers Association, 2023, Anthology category. Bronze Medalist, Florida Authors and Publishers Association 2023.

Semi-Finalist, Florida Writers Association Anthology 2023. Bronze Medalist Florida Authors and Publishers Association 2023.

Winner, Gourmand Best in the USA and the World 2023; Silver medal winner, Florida Author and Publishers Association, 2023

Best in the World Winner 2022, Food Writing Category, Gourmand World Cookbook Awards

REVIEWS:

Kirkus Reviews

Midwest Book Review

Finalist, Next Generation Indie Book Awards 2021; Silver Medal Winner 2022, Florida Authors and Publishers Association

Winner of Best in the World Gourmand Cookbook Awards in Culinary History and Praised by Publishers Weekly as “a remarkable book.”

My Book about Africa, Now Available!

A Story of Witchcraft, Healing, & Love

My First Book – Mushroom: A Global History

My book, now available! On Kindle, too!

Topics You’ll Find Here

Click image to read Cynthia D. Bertelsen's book reviews from The Roanoke Times


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