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Cynthia D. Bertelsen's Gherkins & Tomatoes
A Writer's Musings on Nature and Culture, Since 2008
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Online Cookbooks: Sources
Category: Ingredients
Cooking with Hurricane Irma, Part III: A Tale of Guacamole
Cooking with Hurricane Irma, Part II: Pipérade
Cooking with Hurricane Irma, Part I: Tomatoes Breathing Fire: A Universal Sauce
The Food of Florida: A Grand and Ongoing Experiment
From the Tudor Kitchens of England to the New World
Relishing the Cranberry: A Real American Original
What’s Cooking in Kenya? Ugali, Sukuma Wiki, and the Food of Barack Obama’s Father’s Childhood …
Día de los Muertos (Todos Santos)/ Day of the Dead Food-Laden Altars
Muscling in on Mussels
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