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CYNTHIA D. BERTELSEN

Gherkins & Tomatoes … Since 2008

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Category: Food writing

From Mother Russia with Love: The Domostroi March 29, 2010December 1, 2024
De-Constructing Hawaii’s Loco Moco January 25, 2010December 1, 2024
Holy Mackerel! January 20, 2010December 1, 2024
Being Catty: Hey, Did You Know That Catfish Tastes OK? January 13, 2010December 1, 2024
Oyster Tales and Pearls of Wisdom January 5, 2010November 26, 2024
Just Pie … Chess Pie January 4, 2010December 1, 2024
A Russian Cook December 18, 2009December 2, 2024
Souls of Cooks December 17, 2009December 2, 2024
The Gifts of Food Bloggers December 16, 2009November 26, 2024
The Historic Gastronomist November 14, 2009December 3, 2024
Hunger is the Best Sauce November 11, 2009December 3, 2024
Starvation and Hunger, Humankind’s Constant Companions: A Pre-Thanksgiving Meditation November 10, 2009December 3, 2024

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Books By Cynthia D. Bertelsen

A book of reflective essays, including a section on life during COVID-19. Winner of a bronze medal in the Autobiography/Memoir category from the Florida Authors and Publishers Association, 2024. Finalist in the Prose/Anthology category, Royal Palm Literary Awards, Florida Writers Association, 2024.
Semi-Finalist, Florida Writers Association, 2023, Anthology category. Bronze Medalist, Florida Authors and Publishers Association 2023.

Semi-Finalist, Florida Writers Association Anthology 2023. Bronze Medalist Florida Authors and Publishers Association 2023.

Winner, Gourmand Best in the USA and the World 2023; Silver medal winner, Florida Author and Publishers Association, 2023

Best in the World Winner 2022, Food Writing Category, Gourmand World Cookbook Awards

REVIEWS:

Kirkus Reviews

Midwest Book Review

Finalist, Next Generation Indie Book Awards 2021; Silver Medal Winner 2022, Florida Authors and Publishers Association

Winner of Best in the World Gourmand Cookbook Awards in Culinary History and Praised by Publishers Weekly as “a remarkable book.”

My Book about Africa, Now Available!

A Story of Witchcraft, Healing, & Love

My First Book – Mushroom: A Global History

My book, now available! On Kindle, too!

Topics You’ll Find Here

Click image to read Cynthia D. Bertelsen's book reviews from The Roanoke Times


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