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CYNTHIA D. BERTELSEN

Gherkins & Tomatoes … Since 2008

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Category: Cooking

The Random Herbalist: An Introduction to Early Monastic Gardens July 23, 2009December 11, 2024
The Random Herbalist: Dill July 21, 2009December 11, 2024
Fermentations and Food Science in China — Joseph Needham’s Magnum Opus and Ancient Probiotics July 17, 2009December 11, 2024
East Africa, Flavor Principles July 16, 2009December 11, 2024
Southern Africa, Flavor Principles July 15, 2009December 11, 2024
Central Africa, Flavor Principles July 14, 2009December 11, 2024
In Morocco (and Beyond), Flavor Principles July 13, 2009December 11, 2024
In Morocco, Travelers’ Tales July 1, 2009December 12, 2024
Old News: Le Ricette per Cucina Raccolte dal Principe Don Paolo Borghese June 27, 2009December 12, 2024
Counting Beans: A Soupçon of History June 26, 2009December 12, 2024
Rediscovering Rabelais June 19, 2009December 12, 2024
Transforming Flour, Becoming Bread June 18, 2009December 12, 2024

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Books By Cynthia D. Bertelsen

A book of reflective essays, including a section on life during COVID-19. Winner of a bronze medal in the Autobiography/Memoir category from the Florida Authors and Publishers Association, 2024. Finalist in the Prose/Anthology category, Royal Palm Literary Awards, Florida Writers Association, 2024.
Semi-Finalist, Florida Writers Association, 2023, Anthology category. Bronze Medalist, Florida Authors and Publishers Association 2023.

Semi-Finalist, Florida Writers Association Anthology 2023. Bronze Medalist Florida Authors and Publishers Association 2023.

Winner, Gourmand Best in the USA and the World 2023; Silver medal winner, Florida Author and Publishers Association, 2023

Best in the World Winner 2022, Food Writing Category, Gourmand World Cookbook Awards

REVIEWS:

Kirkus Reviews

Midwest Book Review

Finalist, Next Generation Indie Book Awards 2021; Silver Medal Winner 2022, Florida Authors and Publishers Association

Winner of Best in the World Gourmand Cookbook Awards in Culinary History and Praised by Publishers Weekly as “a remarkable book.”

My Book about Africa, Now Available!

A Story of Witchcraft, Healing, & Love

My First Book – Mushroom: A Global History

My book, now available! On Kindle, too!

Topics You’ll Find Here

Click image to read Cynthia D. Bertelsen's book reviews from The Roanoke Times


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