Carnevale Goeth: Dipping into Austerity via Cucina di Magro

“Thin” kitchen, that’s what the “magro” part means here. No, not a galley kitchen. Not a New York loft kitchen. Not even a Paris apartment kitchen. Skinny food. That’s cucina di magro. Vegetables. Legumes. Fish. Fruit. Shellfish. The bones of the Mediterranean diet. No meat, at least none that walks around on four legs. Or … More Carnevale Goeth: Dipping into Austerity via Cucina di Magro

Carnevale Cometh: Ricotta and Fritters, Oh My Goodness!

Fritters and Carnevale, lumped together like ham and eggs, mashed potatoes and gravy, risi e bisi, rice and beans. Ricotta fritters, to be exact. True, most people associate ricotta fritters more with St. Joseph’s Day, March 19 in Italy. But those fritters lean toward the filled variety, sweetened, creamy ricotta delivering a tantalizing surprise with … More Carnevale Cometh: Ricotta and Fritters, Oh My Goodness!

Carnevale Cometh: Cenci by Any Other Name Would Taste as Sweet as Wine…

Hereupon, a whole host of absurd figures surrounded him, pretending to sympathize in his mishap. Clowns and party-colored harlequins; orang-outangs; bear-headed, bull-headed, and dog-headed individuals; faces that would have been human, but for their enormous noses; one terrific creature, with a visage right in the centre of his breast; and all other imaginable kinds of … More Carnevale Cometh: Cenci by Any Other Name Would Taste as Sweet as Wine…

Carnivale Cometh, Again: Sumptuous Lasagne di Carnevale

And now for the food of Carnival, as interpreted by cooks in what is now Italy. (See previous post on Carnival for more history.) Greasy, fatty, protein-rich, oozing with cheese or sugar, the dishes created for Martedi Grasso (Mardi Gras, Fat Tuesday) served a higher purpose than merely feeding hungry stomachs: the severe Lenten proscriptions … More Carnivale Cometh, Again: Sumptuous Lasagne di Carnevale

In a State of Siege: Coronavirus (COVID-19) – Days 3 & 4

So much has happened, so little has happened. Those eight words sum up Days 3 and 4 quite nicely. But with having time to reflect, it became clear to me that quite a bit actually happened, despite my not leaving the  four walls surrounding me … . Day 3: People mention how long Anne Frank … More In a State of Siege: Coronavirus (COVID-19) – Days 3 & 4