“A Hastiness of Cooks”: A How-to Handbook for Lovers of Historic Cooking and Cookbooks “A Hastiness of Cooks”: A How-to Handbook for Lovers of Historic Cooking and Cookbooks
Pollos de Carretero con Salsa de Pobres ( Chicken a la Carters, with Black Pepper Sauce) Pollos de Carretero con Salsa de Pobres ( Chicken a la Carters, with Black Pepper Sauce)
Prometheus Unbound: New Evidence on Humans’ Early Use of Fire Prometheus Unbound: New Evidence on Humans’ Early Use of Fire
No Thanks to Marco Polo: An Encyclopedia of Italy’s Pasta Shapes No Thanks to Marco Polo: An Encyclopedia of Italy’s Pasta Shapes
Fish in the Diets of Early Modern Humans in China 40,000 Years Ago — Direct Evidence Fish in the Diets of Early Modern Humans in China 40,000 Years Ago — Direct Evidence
Bioarchaeology and Paleopathology in Culinary History Bioarchaeology and Paleopathology in Culinary History
Cooking: The Theory, with a Little Help from Chimps Cooking: The Theory, with a Little Help from Chimps
