Elisabeth Lambert Ortiz: Remembering Her Latin American Food Writings
She was British, he was Mexican. And from a meeting at the United Nations in New York came a surfeit of riches of cookbooks and food writing. Articles for Gourmet and House and Garden flowed from her pen. thanks to the support of José Wilson, editor of House and Garden, who opened the publishing door … More Elisabeth Lambert Ortiz: Remembering Her Latin American Food Writings
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