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CYNTHIA D. BERTELSEN

Gherkins & Tomatoes … Since 2008

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Idylls of Cuisine, #50

Posted on February 14, 2010February 13, 2010 by Cynthia Bertelsen

[A photograph, and nothing more, for silent contemplation.]

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Topics You’ll Find Here

Click image to read Cynthia D. Bertelsen's book reviews from The Roanoke Times
Check out my imprint

Posts Since 2008

More about Mushroom: A Global History

You’ll find Mushroom: A Global History widely available on many book sellers’ sites.

The book deals with the culinary history of mushrooms. It is NOT a book about mycology, nor does it pretend to be.

Book Reviews and Bibliographies by Cynthia Bertelsen

Reviews for The Roanoke Times

Reviews for New York Journal of Books

Bibliography of Cookbooks Published in or About Virginia

 

The Author

Check out my page on ckbk, a terrific cookbook resource site.



						
					


					


						
							
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