Idylls of Cuisine, #48

Photo credit: Adrian Midgley

[A photograph, and nothing more, for silent contemplation.]

4 Comments Add yours

  1. Kitty Morse says:

    Couscous is my FAVORITE comfort food. I even wrote a book about it!
    Couscous: Fresh and Flavorful Contemporary Recipes (unfortunately out of print). And I cook out of it at least once a week!

    Best,

    Kitty

    Like

  2. Thanks for stopping by, Kitty. I always loved Cous-Cous with Seven Vegetables when I lived in Morocco and it’s still one of my husband’s faves.

    Like

  3. Kitty Morse says:

    I love cabbage, and this one’s a winner. I especially like it as one of the seven vegetables that I use to top a steaming mound of couscous for Couscous Beidaoui (in the style of Casablanca!) Thank you for the great bibliography of Arab cuisine.

    Bismillah!

    Kitty

    Like

  4. kseverny says:

    Thats a really good shot

    Like

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