Idylls of Cuisine #13

[A couple of pictures with some food for thought and contemplation.]

Published by Cynthia Bertelsen

Writer, photographer, reader, historian, librarian, amateur chef, nature lover, gardener. View all posts by Cynthia Bertelsen

mae says:

May 10, 2009 at 2:38 pm

There’s an East African food stall at the La Jolla, CA farmers’ market — I asked the proprietor about palm oil. He says it’s too expensive to use for his wares. See maefood.blogspot.com today for my photos of his food.

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