500 Years of Grapes and Wine in America: A Remarkable Story

wine-history

Curated by Prof. Dan Longone and Jan Longone, February 16-May 29, 2009

Clements Library, University of Michigan
Open to the public, free of charge, Mon-Fri 1-5pm

Lecture on the exhibition, Sunday May 10, 3-5pm

Prof. Dan Longone and Jan Longone

Co-sponsored by the Culinary Historians of Ann Arbor

PLEASE ADDRESS ANY QUESTIONS AND COMMENTS TO: jblong@umich.edu

wine-jefferson