Gherkins & Tomatoes

Gherkins & Tomatoes

Meditations and Photographs about Food, Cooking, and Life

Main menu

Skip to content
  • 365 Days – Photo-a-Day Gallery
  • About Gherkins & Tomatoes
  • Culinary History Resources
  • RECIPE INDEX

Archives

Show Grid Show List

Post navigation

DSC_1188

* New Bibliography Available, on Southern Food & Cooking & Stuff

January 22, 2013 by Cynthia Bertelsen

Anyone who reads my blog regularly knows that I love books passionately, especially cookbooks and any books about food. Because of my current emphasis on foods and cooking and foodways of the American South – tied as all that is to social change and the influx of new population groups – I have created a small (to me) bibliography of books about the South and its ever-changing food. You will find the bibliography by clicking HERE, or by clicking on […]

Categories: Bibliographies, Books, Cookbooks, Libraries, Photography, Reference • Tags: Bibliography, Cooking, Cuisine of the Southern United States, Southern United States

20

Post navigation

Food forms the very essence of life, from the fruit fly to the elephant, with humans in between. So much of what we do revolves around cooking, eating, and the finding of food. Here you'll discover stories, meditations, and photographs celebrating the places that we call home. And, of course, the food that garnishes it all.

My book, due out September 15, 2013

Looking for Something? SEARCH

What’s Cookin’ Here

  • A Bare Table is Like an Artist’s Canvas
  • “Stew’s so comforting on a rainy day.” *
  • Singkong, Manioc, Mandioca, Mandió, Tapioca, Yuca: Singing the Praises of Manihot esculenta (Cassava)
  • The Promise of Apple Blossoms

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 406 other followers

On the home page, click on the pictures to go to the posts. Or click the little boxes in the upper right-hand corner to display posts and first paragraphs.

What We’re Talkin’ About Here

Africa All Souls' Day American Cooking Art Barack Obama Bibliographies Book Reviews Bread Christmas Cookbooks Cooking Cooks Cuisine Francaise Culinary History Day of the Dead Eggs England English Cooking Fish Food Food History Food Photography France French Cooking French cuisine Gardens Haiti Halloween Herbs India Italian Cooking Italy Julia Child M. F. K. Fisher Monasteries Monks Morocco Mushrooms Paris Photography Provence Recipes Southern cooking Virginia White House

Who’s visiting?

Beautiful Blogger Award

Reader Appreciation Award

Blog at WordPress.com. Theme: Customized Gridspace by Graph Paper Press.
Follow

Get every new post delivered to your Inbox.

Join 406 other followers

Powered by WordPress.com